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Membership Emails
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Dear Harper
You can be sure if you take a plate of our Apricot Fudge Slice to a party that you’ll have everyone asking for the recipe.
The same can be said of the rest of our slices below, so bake away with confidence! The beauty of a slice is that a little goes a long way, perfect for sharing.
In our next email find out why we’re going crackers over our top four biscuit recipes.
Happy baking!
From the team at Chelsea Sugar
Chelsea’s Top 4
Slice Recipes
Apricot Fudge Slice
Chocolate Caramel Slice
This fudgey slice is one of the easiest slices you’ll ever make – it only takes a few minutes to prepare. You’ll want to keep plain biscuits and condensed milk on standby to make this again.
Chocolate and caramel lovers - this one is for you! Cut it into small squares as this is rich and delicious, you can always have seconds.
Chocolate Coconut Slice
Chelsea Lemon Slice
We’ve taken the classic Chocolate Coconut Slice and given it a softer, chewy base than the crunchy original. The result? Read the reviews on the recipe!
This tangy lemon slice has proven to be popular year after year - the balance of tart citrus and sweetness never fails to win approval.
Better Baking Tips
To make slices easy to remove from the tin, cut two lengths of baking paper (one to fit the width and one to fit thelength). Lay them criss-crossed in the tin, ensuring the paper extends above the sides of the tin. This gives a strong base to lift the slice out and avoids crinkly corners.
Chelsea Soft Brown Sugar
Chelsea Soft Brown Sugar adds moisture and a chewy texture to baking, perfect for brownies or for making caramel slice. Use in place of Chelsea White Sugar when you want extra flavour and colour.
Welcome to Chelsea Sugar and thank you for subscribing to our newsletter!
To help you get baking, over the next two weeks we’ll be sending you our top recipes, starting with our Cakes and Loaf recipes below.
Look out for our next email in a couple of days featuring cupcakes and muffins.
You can also leave recipe reviews and save your favourite recipes to your own collection. Just upgrade to the Chelsea Baking Club by clicking on the tile to the right.
Happy baking!
From the team at Chelsea Sugar
Chocolate Mud Cake
Deliciously decadent, definitely THE cake for chocolate lovers, this cake is always a sure crowd pleaser. One piece is never enough.
Banana Cake
You'll go ape over this moist, delicious cake – you may find yourself leaving bananas to go squishy just for the excuse to make it.
Best Ever Carrot Cake
It seems that we never tire of a good carrot cake and this one is no exception. Maybe it is the cream cheese icing that drives us to bake it again and again!
Lemon Syrup Loaf
So versatile, you can make this as a loaf or make as muffins. Either way, this lemony delight will have your friends asking you to make this again and again.
Raw Sugar
The golden colour and caramel-like taste of Chelsea Raw sugar makes it a natural choice for baking in cakes such as Carrot Cake and Banana Cakes.
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PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
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Dear Harper
As a sweet end to our introduction emails it is fitting that we finish with desserts. There will be no surprise that these include classic family favourites, because once you have tried them, you’ll want to make them again and again.
The next time you will hear from us will be our regular newsletter.
Happy baking!
From the team at Chelsea Sugar
Chelsea’s Top 4
Dessert Recipes
Apple Crumble
Sticky Date Pudding with Butterscotch Sauce
This classic dish is a long-time favourite. Our version with Chelsea Dark Sugar Cane gives an even richer and fuller flavour. Go on, try it.
This has proven to be popular year after year but don't just take our word for it, see our Recipe Club Members comments at the bottom of the recipe.
Self Saucing Mixed Berry Pudding
Citrus Tart
A delicious mix of berries and orange, be sure to keep frozen berries on hand so that you can whip this up anytime.
Love Citrus? If you have a food processor this tart is wonderfully easy to make and tastes divine.
Better Baking Tips
When adding sultanas, nuts or other fruit to a mixture, drop them in a little of the flour mixture first and shake around. Coating them in flour will help suspend them in the mixture, ensuring even distribution through the batter instead of sinking.
Chelsea Icing Sugar
The simplest way to present a dessert - dust it liberally with Chelsea Icing sugar. Works every time.
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Dear Harper
We hope you enjoyed our last email, did it give you an appetite for baking? Perhaps we can inspire you today with our delectable cupcake and muffin recipes below.
Look out for our next email featuring slices in a couple of days.
Happy baking!
From the team at Chelsea Sugar
Chelsea's Top 4
Cupcake and Muffin recipes
Vanilla Cupcakes With Buttercream Icing
Banana Muffins with Chocolate Icing
Light, fluffy vanilla cupcakes with melt in the mouth butter icing. Add sprinkles and decorative flowers to make them just a little bit fancy!
Try this moist banana muffin recipe topped with chocolate icing, definitely a keeper.
Super Moist Chocolate Cupcakes
Raspberry & White Chocolate Muffins
This recipe from one of our members has been so popular that we tested it and ended up photographing it. Thumbs up from us.
Raspberry and white chocolate is a heavenly combination and here it is packaged up in delectable little muffins. What more could you want?
Better Baking Tips
The perfect cupcake is light and fluffy in texture and flat on top. To avoid cupcakes rising too high and forming peaks, fill the patty tin or cupcake cases until 2/3 full. To check they are cooked, gently press the top - if it springs back it is cooked.
Chelsea Caster Sugar
Chelsea’s fine caster sugar crystals help trap air into the mixture when beaten with butter or eggs – perfect for cushiony cupcakes and pillowy pavlovas.
This chocolate chunk oat biscuitrecipe makes delicious lunchbox treats! Bake them with the kids this weekend and leave us a review. We love hearing from you! Scroll down for more lunchbox baking inspiration.
Happy baking!
Banana Muffins
There are banana muffins and then there are delicious banana muffins. If you want the latter, then use this recipe! It's super easy.
Munchie Muesli Bars
These muesli bars are great for the lunchbox and are the easiest you will ever make!
Lunchbox Baking Inspiration
Traditional Gingerbread Loaf
A tasty treat for morning or afternoon tea.
Double Chocolate Biscuits
These biscuits are deliciously chewy in the centre!
Rice
Bubbles
Slice
It only takes only 10 minutes to prepare and bake this recipe!
Chelsea Organic Raw Sugar
An unrefined sugar, which adds superior flavour when added to baking, cooking and beverages. Use in place of standard white or raw sugar. Chelsea Organic Raw Sugar is made by simply pressing out, cleaning and crystallising the juice from organic sugar cane.
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PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
Share the love with this super moist chocolate cupcakes recipe. It is easy to make and a great way to show someone you care. Read other bakers' reviews then leave your own. Scroll down for more delicious chocolate flavoured recipes everyone will love!
Happy baking!
Chelsea’s Favourite Chocolate Cake
NZ's favourite chocolate cake recipe. It is unbelievably easy! Just throw all of the ingredients together and bake. Read the glowing reviews and try it for yourself!
Self Saucing Chocolate Pudding
An easy pudding you can make using staple pantry ingredients. Spongy pudding with plenty of chocolate sauce, this is guaranteed to please the whole family.
Bake a gift for Valentine's Day!
Chocolate Waffles
What's better than waffles? Chocolate waffles!
Chocolate Lava Cake
A lovely, gooey chocolate lava cake recipe - irresistible!
Chocolate Truffle Treats
Make and gift your own homemade chocolate truffles!
Chelsea Chocolate Flavoured Icing
Making chocolate icing is easy with Chelsea’s Chocolate Flavoured Icing Sugar. Simply mix with hot water and spread directly onto cakes, cupcakes or as a filling between biscuits. The perfect mix of icing sugar to cocoa gives a rich chocolate icing every time.
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PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
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Dear Harper
If you’ve ever baked a batch of biscuits, then you’ll know all about the temptation to ‘test’ one while they are still hot from the oven (and no one is looking).
We’ve got four classic biscuit recipes below that we are sure you will want to 'test'!
Our introduction emails will be coming to a sweet end with four delicious dessert recipes in a few days.
Happy baking!
From the team at Chelsea Sugar
Chelsea’s Top 4
Biscuit Recipes
Chocolate Chip Biscuits
Afghan Biscuits
Chocolate chip biscuits are as popular as ever and when you try this recipe you will see why this is one of our top picks.
Buttery, crunchy and chocolatey, these biscuits could almost be the definition of perfection. Don’t count on them being around for long.
Chelsea's Anzac biscuits
Shortbread Stars
Pumpkin and sunflower seeds give a different twist to our version of Anzac biscuits. Our step by step photos will guide any baking newbies.
This delicious shortbread is perfect for rolling out and cutting into shapes as it holds together well (it has been well tested by junior bakers)!
Better Baking Tips
Make a double batch of your favourite biscuits: roll half the mixture into a log, wrap in baking paper and pop into a zip lock bag and freeze. When you want a batch of biscuits fast, take the log out and when nearly defrosted slice into biscuits, pop on an oven tray and bake.
Chelsea White Sugar
The pantry staple! Chelsea White Sugar is perfect for most types of baking, sweetening drinks and sprinkling on cereal.
Whether you're looking for baking activities for kids or you just want to fill the tins with tasty treats, we've got delicious recipes to inspire you. Our chocolate lamingtons recipe makes light, fluffy and tasty cakes. This Kiwi classic is the perfect recipe to bake with kids these school holidays. Scroll down for more baking inspo.
Happy baking!
Ginger Kisses
Brighten someone's day with these delightful ginger kisses. The perfect tea-time treat or after dinner indulgence.
Lemon Meringue Pie
With crisp pastry, tangy lemon filling and fluffy meringue, this lemon meringue pie is a total crowd pleaser.
Lemon Syrup Loaf
Definitely worth doubling the recipe and freezing one for later.
Golden Apple Pie
A great way to use up your apples that may have gone a bit soft.
Custard Squares
This classic recipe is a real indulgence, and surprisingly easy to make.
Chelsea Raw Caster Sugar
Delicately flavoured with a subtle honey-like taste, Chelsea Raw Caster Sugar crystals dissolve easily. 100% natural and retaining the goodness of sugar cane molasses. The smaller crystal size caramelises evenly giving baked goods a lovely light golden brown finish.
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PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
Share sweet moments in the kitchen this Mother''s Day. Have fun decorating these cutebutterfly cakes with whipped cream and jam. Scroll down or click here for more exciting recipes. Share your baking adventures in the reviews. We love hearing from you.
Happy baking!
Louise Cake
This nostalgic, easy slice has a tender shortcake base with a rich layer of jam and crisp coconut meringue topping. Delicious!
Self-Saucing Ginger Toffee Pudding
A quick aand moreish self saucing pudding for a cold evening. Adjust the ginger to suit your taste!
Breakfast In Bed
Sunday Pancakes
Drizzle them in Chelsea Natural Flavoured Syrps.
French
Toast
It is worth buying a French loaf a few days ahead for this recipe.
Cinnamon Waffles
Make waffles just like the ones in your local cafe.
Chelsea Icing Sugar
Not all icing sugar is created equal! The finer the texture of the icing sugar the better the finish of the icing will be. All our icing sugars are gluten free as we use tapioca or maize starch rather than a wheat based product to ensure our icing sugar is free flowing and doesn''t form into hard lumps.
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PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
? New Zealand Sugar Company Limited
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Dear Harper,
Enjoy cafe quality home baking with loved ones this long weekend. This victoria sponge cake recipe is easy and uses pantry staple ingredients. Scroll down and click on a recipe to give it a try!
Happy baking!
Louise Cake
This nostalgic, easy slice has a tender shortcake base with a rich layer of jam and crisp coconut meringue topping. Delicious!
Best Ever Carrot Cake
This is the best ever carrot cake recipe - so moist, so delicious, so hard to resist. Enjoy!
Crowd Pleasing Desserts
Mixed Berry Pudding
Keep frozen berries on hand so that you can whip this up anytime.
Chocolate Pudding
An easy pudding you can make using staple pantry ingredients.
Ginger Toffee Pudding
Perfect for a cold winters evening. Adjust the ginger to suit your taste!
Chelsea Caster Sugar
Chelsea Caster Sugar is a must for recipes where it is beneficial for the sugar to melt and caramelise quickly and also recipes which call for short cooking times. Because of this you can substitute Chelsea Caster Sugar for Chelsea White Sugarbut be careful substituting the other way round as your sugar may not dissolve properly and your baking will then
have a gritty texture.
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slices
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loaves
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Christmas
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Recipes
Gluten
Free
Inspire
Me
PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
Make memories with your kids while baking together. Watch them enjoy practicing maths and science while weighing, measuring and baking their favourite recipes! Our kids baking recipe booklet is full of recipes your family will love. Click here to download the booklet and scroll down for more kids baking inspo.
Happy baking!
Munchie Mueslie Bars
These muesli bars are perfect for the lunch box and are the easiest you will ever make. Mix everything in a pot, press into a baking tin and bake. Simple and delicious. Makes 12 bars or 24 bites.
Chelsea's Favourite Chocolate Cake
NZ''s favourite chocolate cake recipe. Unbelievably easy - throw all of the ingredients together and bake. We love this one, try it today.
Iced Biscuits
Making iced biscuits is such a great creative project - it can provide hours of entertainment for young and old alike!
Kids Baking Recipes
Berry Crumble Muffins
Quick and easy to make and the perfect lunchbox or weekend snack.
Vanilla Cupcakes
Light, fluffy cupcakes which are very easy to make and very easy to eat!
Double Choc Biscuits
The soft brown sugar makes these biscuits deliciously chewy in the centre.
Chelsea Organic Raw Sugar
Chelsea Organic Raw Sugar is an unrefined sugar, which adds superior flavour when added to baking, cooking and beverages. Use in place of standard white or raw sugar. The unrefined, raw sugar is made by simply pressing out, cleaning and crystallising the juice from organic sugar cane. This may result in natural product variations over time.
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Me
PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
Get #BakingADifference this weekend and we''ll donate $10 to The Salvation Army for every valid entry shared, up to $20,000!
Not only will your entry help those in need this Christmas, you''ll also be in to WIN 1 of 7 sets of Chelsea Sugar tins & Edmonds cookbooks... wahoo!
You can find all the details on our #BakingADifference initiative here.
We''ll be drawing the prize winners from this weekend on Monday, so get in quick!
Here''s what you could WIN ??
Missed out on our limited edition tins?
Then don''t miss out on a chance to win! Prize pack includes a full set of tins with product inside, and an Edmonds cookbook. All you need to do is submit a valid entry for #BakingADifference this weekend.
Some of the creations shared already ??
Weekend Baking Inspiration
Best Chocolate Cake
Our favourite chocolate cake - moist, rich and easy to make.
Apricot Fudge Slice
This recipe is a Kiwi classic, and guaranteed to please.
Custard Squares
A real tea time indulgence. Give them a go!
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loaves
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Muffins
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Jams
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Kid''s
Recipes
Gluten
Free
Inspire
Me
PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
What better way to show someone you care than with a little homemade baking? Especially when it''s a gift box loaded up with freshly baked cookies!
Check out the tasty suggestions below, or visit our website for all the inspiration you''ll need to get baking and gifting this festive season.
?Snap a picture of your tasty creations this weekend, upload it to Facebook or Instagram and we''ll donate $10 to The Salvation Army for every valid entry shared. You''ll also be in to WIN 1 of 5 baking sets!
Happy baking!
Christmas Cookie Gift Box
This might just be the ultimate holiday gift! You don''t have to limit yourself to cookies either... fudge, slices and chocolate truffles would all make welcome additions.
Recipe Inspiration
Ginger
Kisses
Simply irresistible, will go down a treat any time of day!
Christmas Shortbread
A traditional cookie, perfect for cutting into festive shapes.
Double Choc Biscuits
Crisp on the outside, deliciously chewy in the centre.
Be in to WIN 1 of 5 baking sets!
Get #bakingadifferenceand not only will your entry help those in need this Christmas, you''ll also be in to win 1 of 5 baking sets. This weekend''s prize winners will be drawn on Monday, so get in quick!
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Me
PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
Fill your home with the delicious smell of hot cross buns served fresh from the oven. You'll wish every day was Easter with these traditional hot cross buns. They are full of sultanas, currants and spice flavours. An easy recipe everyone will enjoy. Scroll down or click here for more recipes to enjoy this Easter. We look forward to hearing about your baking adventures in the reviews.
Happy baking!
Sourdough Hot Cross Buns
Don''t have a breadmaker? No worries! This recipe smells great while baking in the oven.
Chocolate Hot Cross Buns
Mix the tradition of hot cross buns with the indulgence of chocolate for an Easter treat everyone will love.
No Flour? No Problem!
Flourless Orange
Cakes
Enjoy these gluten free cakes with a sprinkle of citrus zest on top.
Flourless Chocolate Cake
This rich, chocolate cake is gluten free and delicious.
Flourless Walnut
Cake
This recipe requires only three ingredients to make.
Chelsea White Sugar
Here''s one we all know and love! The uniform size of the sugar crystals gives you a regular texture and consistency. The lack of molasses syrup on the crystal means a clean colour and flavour making
Chelsea White Sugar the perfect ingredient for your Easter baking.
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Me
PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
We are excited to collaborate with Fran Mazza from Sugar at Chelsea Bay on this decadent gluten free and dairy free coconut banana cake recipe. With a coconut caramel sauce and smooth chocolate icing, you''ll be in banana cake heaven! Give this recipe a try and add a review. We read each review and love hearing from you. Scroll down for more recipes that include the unique toffee flavours of Chelsea Organic Coconut Sugar - now in a resealable, upright pack.
Happy baking!
Hummingbird Cake - Gluten Free
If you would like an extra zesty flavour in this Hummingbird Cake, add in the lemon zest of 1 ? lemons when making the cake, and sprinkle a little zest on the cream cheese icing.
Best Ever Carrot Cake
Best ever carrot cake recipe - so moist, so delicious, so hard to resist. Enjoy!
Fresh Ginger Cake
This delicious spiced cake is made to be shared.
Carrot Cupcakes
Melt-in-your-mouth vanilla icing on moist carrot cupcakes.
Spiced Fruit Bake
Enjoy caramelised berries and rhubarb in this delicious dessert.
Chelsea Organic Coconut Sugar
Now in a resealable and upright pack, Chelsea Organic Coconut Sugar is made from the nectar of the coconut blossoms. It''s unrefined, organically grown and sustainably farmed. Try adding Chelsea Organic Coconut Sugar to your baking, porridge, tea and coffee to enjoy its delicious toffee flavours.
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Cupcakes &
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Desserts
& Sweet
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Jams
Christmas
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Recipes
Gluten
Free
Inspire
Me
PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
We wanted to say a big thank you to everyone that has been #BakingADifference over the last couple of weeks. Together, we''ve raised over $2,500 for The Salvation Army, and there''s still time to help those in need this Christmas.
In fact, this weekend we''re doubling the donations. Every valid entry means $20 donated. Here''s a reminder on how to get involved:
1. Get baking! 2. Snap a picture with Chelsea and Edmonds. 3. Upload to social media, tagging @chelseasugarnz, @edmondscooking and #BakingADifference.
Like some inspiration? Scroll down for some mouthwatering treats to share with your loved ones this festive season.
Happy baking!
Double donations!
Submit a valid #BakingADifference entry this weekend and we''ll donate $20 per post to The Salvation Army. Baking up a storm? You can enter more than once, as long as it''s a different baking creation!
Double donations... double the indulgence?
Recreate this decadent chocolate brownie using Chelsea''s Best Brownie recipe. Add in chunks of milk and white chocolate, top with ice cream and drizzle with caramel sauce. Yummm!
Christmas Treats
Perfect Pavlova
Easy, reliable and delicious. This recipe lives up to its name!
Christmas Mince Tarts
The homemade version of these mini treats is hard to beat.
Festive Spiced Cookies
Great as tree decorations, and also delicious to eat!
Icing Sugar
While no cake would be complete without it, icing sugar can also be used to make goodies such as shortbread, cream fillings, marshmallow, and fondant. It provides a smooth, soft finished texture. Also great dusted over baked goods! Our icing sugar is gluten free.
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Inspire
Me
PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
For over 130 years Kiwis have grown up with Chelsea Sugar in their baking. We celebrate New Zealand's baking favourites with this collection of recipes - they are simple to make and with Chelsea Sugar you know they are going to taste and look great. Click here to download your booklet.
Happy baking!
Banana Cake
The best ever banana cake recipe! You''ll go ape over this moist, delicious recipe. Who can resist a slice? Go on, you deserve it.
Super Moist Chocolate Cupcakes
This chocolate cupcake recipe was supplied by one of our members and is really popular. They''re easy to make and yes, they were moist. Thumbs up from us!
Chocolate Chip Biscuits
Chocolate chip biscuits - always popular and never out of fashion. We''ve had some great feedback on this recipe, give it a go and add your comments!
Family Favourite Recipes
Honey
Bubbles
Call it a rice bubble slice, or crackles. We all love this party favourite.
Russian
Fudge
Package this delicious recipe up for gifts money can''t buy.
Sunday
Pancakes
Enjoy pancakes with Chelsea Natural Flavoured Syrups.
Chelsea Organic Raw Sugar
Chelsea Organic Raw Sugar is an unrefined sugar, which adds superior flavour when added to baking, cooking and beverages. The unrefined, raw sugar is made by simply pressing out, cleaning and crystallising the juice from organic sugar cane. This may result in natural product variations over time. Use in place of standard white or raw sugar.
Like some more inspiration?
Biscuits &
slices
Cakes &
loaves
Cupcakes &
Muffins
Scones &
Pastries
Desserts
& Sweet
Treats
Jams
Christmas
Kid''s
Recipes
Gluten
Free
Inspire
Me
PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
With the kids at home, baking an easy recipe is a tasty way to keep them learning new skills! Give this chocolatey afghan biscuits recipe a try. It takes less than 30 minutes and you will have yummy biscuits as a reward at the end! Scroll down for more trustworthy recipes!
Happy baking!
Banana Chocolate Chip Muffins
These muffins stay wonderfully moist for at least 3 days. They might last longer but we''d eaten them all by then!
Vanilla Cupcakes with Buttercream Icing
Have fun decorating your mouth-watering cupcakes with buttercream icing and sprinkles.
More Trustworthy Recipes
Iced
Biscuits
This recipe can provide hours of entertainment for young and old alike!
Chocolate Brownie
They can be enjoyed fresh out of the oven, or with a dollop of cream.
Banana
Bread
This classic recipe is moist and delicious with loads of banana flavour.
Chelsea Caster Sugar
Keep your pantry stocked with baking essentials like Chelsea Caster Sugar. Its fine crystal dissolves easily and is ideal for meringues, puddings, beverages, jellies and light cake mixes such as sponge cake and cupcakes. Chelsea Caster Sugar is a must for recipes which call for short cooking times. Because of this you can substitute Chelsea Caster Sugar for
Chelsea White Sugar but be careful substituting the other way round as your sugar may not dissolve properly and your baking will then have a gritty texture.
Like some more inspiration?
Biscuits &
slices
Cakes &
loaves
Cupcakes &
Muffins
Scones &
Pastries
Desserts
& Sweet
Treats
Jams
Christmas
Kid''s
Recipes
Gluten
Free
Inspire
Me
PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
Get your FREE* Chelsea Limited Edition Tin with every purchase of Chelsea Caster, Soft Brown or Icing Sugar 1kg.
Available instore from Monday, 7 September 2020.
*Terms and conditions apply. While stocks last.
Happy baking!
Ginger Kisses
Brighten someone's day with these delightful ginger kisses. The perfect tea-time treat or after dinner indulgence.
Chocolate Chip Biscuits
These biscuits are always popular and never out of fashion. We''ve had some great feedback on this recipe, give it a go and add your comments!
Father''s Day
Sunday Pancakes
Enjoy with new Chelsea Vanilla, Caramel and Butterscotch Natural Flavoured Syrups.
Ginger
Crunch
This Kiwi classic is a favourite for good reason. Best enjoyed with a cup of tea!
Chocolate Brownie
Can be enjoyed fresh out of the oven, or with a dollop of cream as dessert.
Chelsea Soft Brown Sugar
A concentration of natural molasses syrup gives it the dark colour and liquorice flavour. Soft Brown Sugars unique flavour makes it suitable for adding depth to baking, caramels, toppings, sauces and is ideal on hot cereals (porridge). The Chelsea Soft Brown Sugarcrystal is as fine as caster sugar, meaning it dissolves quickly, so is often used to replace caster in quick cooking recipes where you need a punchier flavour.
Chelsea Caster Sugar
The fine crystal of Chelsea Caster Sugar dissolves easily and is ideal for meringues, puddings, beverages, jellies and light cake mixes such as sponge cake and cupcakes. Chelsea Caster Sugaris a must for recipes where it is beneficial for the sugar to melt and caramelise quickly and also recipes which call for short cooking times.
Chelsea Icing Sugar
Not all icing sugar is created equal! The finer the texture of the icing sugar the better the finish of the icing will be as it will be less likely to crack especially when making your own fondant. All Chelsea Sugar icing sugars are gluten free as we use tapioca or maize starch rather than a wheat based product to ensure our icing sugar is free flowing and doesn''t form into hard lumps.
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Me
PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
As 2020 comes to a close, most of us will agree that it has been a challenging year. The Salvation Army has given out double the number of food parcels compared to last year, and saw a 400% increase in the need for food packages during lockdown. Many Kiwis are facing a tough Christmas.
Want to help? So do we! What better way to do so than through the joy and creativity of baking.
All you need to do is whip up a delicious creation, take a picture and upload it to social media using #BakingADifference. We''ve teamed up with our friends at Edmonds and will donate $10 to the Salvation Army for every valid entry, up to $20,000.
Read on for details on how you can help, and some tasty recipe inspiration.
Happy baking!
Here''s what you need to do...
We''ll donate $10 to the Salvation Army for every valid entry, up to $20,000!
Remember to include your Chelsea and Edmonds products in the shot.
T&Cs APPLY
We can''t wait to see you all #BakingADifference
The Salvation Army
We've been there to help more than 120,000 families and individuals in need each year-with budgeting advice, food and clothing assistance, life skills programmes and other comfort and support.
At The Salvation Army we are committed to our mission of caring for people, transforming lives and reforming society.
Delicious Baking Inspiration
Chocolate Cupcakes
Perhaps the best chocolate cupcakes you''ll ever bake. They''re moist and full of flavour.
Christmas Cake
It''s that time of year! This is our favourite recipe and, best of all, it''s super easy to make.
Chocolate Chip Biscuits
Popular for a reason. These biscuits are guaranteed to please. Keep some and gift some!
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Treats
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Inspire
Me
PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
? New Zealand Sugar Company Limited
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Dear Harper,
Share the joy with your loved ones this weekend! Our popular Sunday Pancakes recipe is delicious, quick and easy to make. For other delicious pancake inspo, scroll down for more recipes. And a big thank you for all your reviews - we love hearing from you.
Happy baking!
Blueberry Gingerbread Pancakes
The ultimate weekend brunch, these fluffy American-style pancakes are delicious drizzled with Chelsea syrups.
A sweet start to the day!
Banana Pancakes
Fluffy on the inside, crispy on the outside. Pancake perfection!
Fluffy Gluten Free Pancakes
Serve these delicious fluffy gluten free pancakes with syrup!
Breakfast Oat Pancakes
A delicious breakfast recipe for long lasting energy!
Chelsea Butterscotch Natural Flavoured Syrup
Chelsea Butterscotch Natural Flavoured Syrup has a smooth butter taste. Great for topping pancakes, desserts, fruit and yoghurt. No preservatives and made with natural colours and flavours.
Chelsea Caramel Natural Flavoured Syrup
Chelsea Caramel Natural Flavoured Syrup is sweet and light. Ideal for adding a caramel topping on your favourite porridge, crumpets, waffles and desserts. No preservatives and made with natural colours and flavours.
Chelsea Vanilla Natural Flavoured Syrup
Chelsea Vanilla Natural Flavoured Syrup is sweet and light. Perfect as a topping on ice cream, desserts or simply add to flavour your favourite breakfast cereal, waffles and crumpets. No preservatives and made with natural colours and flavours.
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Inspire
Me
PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
Have a few bananas lying around? Enjoy the chocolate and banana flavours in this classic and moist banana cake recipe. Top it with chocolate icing to make it irresistible. The not so secret ingredient is Chelsea Organic Raw Sugar which enhances the natural flavours. Scroll down for more trustworthy banana flavoured recipes.
Happy baking!
Banana Cake with Lemon Icing
The best ever banana cake recipe! You''ll go ape over this moist, delicious recipe. Who can resist a slice? Go on, you deserve it.
Banana Chocolate Chip Muffins
These banana chocolate chip muffins stay wonderfully moist for at least 3 days. They might last longer but we''d eaten them all by then!
Banana Breakfasts
Banana French Toast
A unique twist on classic French toast. Enjoy the sweeter, fruiter flavour.
Banana Pancakes
Try these delicious. They are fluffy on the inside, crispy on the outside.
Banana Walnut Bread
Enjoy home baked bread packed with nutritious walnuts and bananas.
Chelsea Organic Raw Sugar
Chelsea Organic Raw Sugar is an unrefined sugar, which adds superior flavour when added to baking, cooking and beverages. Use in place of standard white or raw sugar. The unrefined, raw sugar is made by simply pressing out, cleaning and crystallising the juice from organic sugar cane. This may result in natural product variations over time.
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& Sweet
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Inspire
Me
PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand
Christmas is just around the corner, and we''re here to help with some of our best festive baking recipes. Whether it''s a delicious dessert, glazed ham, or sweet treats for gifting, you''ll find plenty of tried and tested recipes to see you through.
We''ve just wrapped up our #BakingADifference initiative and wanted to thank everyone that participated by baking up a storm to help those in need. Together we raised nearly $6,000, which will be donated to The Salvation Army this Christmas.
From the team here at Chelsea, we wish you all a very Merry Christmas and a safe and happy holidays.
Take care, and happy baking!
Celebration Glazed Ham
Nothing spruces up a festive occasion like a succulent maple-glazed ham! This one is mouth-wateringly good... give it a try and see for yourself.
Festive Berry Trifle
This is a great summery alternative to traditional trifle. Make the most of those fresh, in-season berries while you can.
Gingerbread Men
The perfect festive holiday activity for children. Our recipe is easy, tasty and lots of fun!
Homemade Christmas Gifting
Russian
Fudge
This makes the best gifts! Guaranteed to go down a treat.
Christmas Shortbread
Delicious and versatile. Don''t forget to save some for Santa!
Caramel Truffles
Moreish truffles with a rich chocolate caramel centre.
Caster Sugar
Chelsea Caster Sugar has a fine crystal size that dissolves easily, making it ideal for meringues, puddings, beverages, jellies and light cake mixes. It is a must for recipes where it is beneficial for the sugar to melt and caramelise quickly, and also recipes which call for short cooking times.
Like some more inspiration?
Biscuits &
slices
Cakes &
loaves
Cupcakes &
Muffins
Scones &
Pastries
Desserts
& Sweet
Treats
Jams
Christmas
Kid''s
Recipes
Gluten
Free
Inspire
Me
PO? Box ?30?, Auckland ?1140?, New Zealand
?100? Colonial Road, Birkenhead, Auckland ?0626?, New Zealand